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Recipe
Oriental Soup with Hearts of Palm
A comforting and aromatic soup that brings together oriental flavors with the light texture of hearts of palm.
Preparation
Heat broth and add soy sauce and ginger. Add mushrooms and carrots and cook for 5 minutes. Stir in bok choy or spinach and cook 2 more minutes. Add Hearts of Palm Noodles and heat briefly without boiling. Serve hot.
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